RK2
Programming of industrial robots KUKA – level 2
Course aims:
- Gaining advanced skills in configuring KUKA robots
- Learning advanced programming methods
- Practical exercises in on-line programming
About us
Course type
Open training
Course level
RK2
Duration
2 days
Location
The Client company
See the laboratory
See the laboratory
Terms
Schedule
day 1 h. 9.00 - 16.00
day 2 h. 9.00 - 16.00
day 2 h. 9.00 - 16.00
Price
Price includes
- A certificate of completion in 2 languages – Polish and English
- Educational aids: scripts
- Access to specialist magazines and technical literature
- Writing aids (pen, notebook)
- A bag of company gadgets
- Complete care of idividually assigned customer service person
- Participant Cards with discounts to partner restaurants / pubs in Gliwice
Prerequisites
Catering
Participants of our courses are entitled to a two-course meal and have unlimited access to Coffi Di‘Italian Espresso Bar.
More information
More information
Contact
Closed training
This course is also available as a closed training where the dates, price, locations and the content is settled individually with the Client
Certificate
After the training course each participant acquires billingual, personal certificate descriptively confirming acquired skills according to implemented ISO 9001:2015 and ISO 29990:2010 TüV NORD Polska procedures
More information
More information
Accommodation
List of hotels near the training location
Please contact us on:
32 4111 000
info@emt-systems.pl
should you have any questions on the course you have chosen
Course program
- Menu available in Expert mode
- Programming the position in application instructions
- Additional instructions available with motion commands
- System and user defined variables
- Programming selected logic instructions
- Adjusting logic instructions
- Description of the available programming instructions and basic structures
- Programming loops, logic conditions, controlling the program sequence
- Incremental programming
- Analysis of the structure and operation of executive programs. Explanation of the program’s operating scheme. Configuration of the robot for automatic operation in Auto-EXT mode – main program and subprograms
- Execution of the program in manual and automatic mode AUT
Laboratory
During trainings in the programming and operation of KUKA robots we use professional author’s robot-assisted stations, composed of 5 robots and Siemens SIMATIC S7-1200 or S7-1500 CONTROLLER with input/output cards.
Robot’s parameters:
Robot’s parameters:
Owing to its compact dimensions, the small, light (52 kg) robot can be used in many various applications. It can be mounted to the floor, wall or ceiling. Thanks to its slender construction, the KR 6 robot can work even in a very small space. The Safe Robot function facilitates an effective cooperation between man and machine. In manipulating tasks, in particular of Pick and Place type, it is characterized by high speed, which enables achieving very good results with minimum cycle times.
Robot’s parameters:
The robot-assisted station is equipped with:
- KUKA KR10 R1420 (CYBERTECH NANO) with KRC 4 Compact controller and SmartPad control panel
- KUKA KR6 R900 SIXX (KR AGILUS) with the latest KRC4 series controller
- KUKA KR6 R700 SIXX (KR AGILUS) with the latest KRC4 series controller
KUKA KR10 R1420 (CYBERTECH NANO) with KRC 4 Compact controller and SmartPad control panel
The robot is characterized by the most compact supporting structure in its category, with a range of 1420 mm. The KRC4 Compact controller with the latest software allows for intuitive communication with other devices by means of ProfiNET and PROFIBUS network modules. Robot’s parameters:
- Range: 1.42 m
- Flange load capacity: 10 kg
- Position repeatability: +/- 0,04 mm
- Number of axles: 6
- Empty weight: 160 kg
- Operation mode: manual / automatic
- SmartPad control panel
- KRC4 Compact controller
- ProfiNET and Profibus network modules
KUKA KR6 R900 SIXX (KR AGILUS) with the latest KRC4 series controller
Robot’s parameters:
- Range: 901 mm
- Flange load capacity: 6 kg
- Position repeatability: +/- 0.03 mm
- Number of axles: 6
- Empty weight: 52 kg
Owing to its compact dimensions, the small, light (52 kg) robot can be used in many various applications. It can be mounted to the floor, wall or ceiling. Thanks to its slender construction, the KR 6 robot can work even in a very small space. The Safe Robot function facilitates an effective cooperation between man and machine. In manipulating tasks, in particular of Pick and Place type, it is characterized by high speed, which enables achieving very good results with minimum cycle times.
KUKA KR6 R700 SIXX (KR AGILUS) with the latest KRC4 series controller
The solution applied in production processes based on sticking, packing, welding, transporting. Robot’s parameters:
- Range: 0.7 m
- Flange load capacity: 6 kg
- Position repeatability: +/- 0.03 mm
- Number of axles: 6
- Empty weight: 51 kg
- Operation mode: manual / automatic
The robot-assisted station is equipped with:
- HMI operating panel
- S7-1200 controller
- ProfiNET network modules enabling fast extension of the system
Catering
The essential elements of the training courses organized by EMT-Systems are content, well-qualified trainers and modern equipment. However, as the Engineering Training Center we also pay attention to the highest quality of catering services.
Each day of the course the participants receive:- Unlimited access to our EMT Coffi Di‘Italian Espresso Bar. During short breaks in classes our students may use the fully stocked coffee bar:
- THERMOPLAN BW 4 – a professional Swiss coffee machine used in best cafes. You may choose the coffee you like best - Cappuccino, Espresso, Americano, Caffe Latte and Turkish Coffee.
- Traditional vending machine serving different types of coffees and hot beverages such as tea, hot chocolate or borscht.
- A selection of kettles, coffees and teas for self service.
- Sparkling and still mineral water, squash.
- A selection of cookies and fruit.
- A two-course lunch - the cuisine offered by two nearby diners is a combination of traditional, home-made flavors known from modern dairy bars with meals served in restaurants.
The highlight is the aroma of freshly ground coffee!
