Practical courses and workshops addressed to maintenance services, including the following departments: automation, mechanical, energy, technical and design and construction.
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Practical methods of manufacturing and evaluation of chemically hardened composite materials
Course aim:
After completing the training, the participant:
Has practical skills in selected techniques for the production of composite materials - infusion, RTM, spray-up, application of gel coats by spray and manual method and processing of fiber preimpregnates
Has practical knowledge of the molds construction for the production of composites, the construction of individual machines and devices, as well as the basics of service of devices used in the processing of composites
Has knowledge in the field of testing the strength parameters of resins and composite materials
Has practical knowledge of the qualitative analysis of composites and resins - determination of the heat deflection temperature (HDT) and basic strength parameters
This course is also available as a closed training where the dates, price, locations and the content is settled individually with the Client.
Certificate
After completing the training, each participant receives a personalized bilingual certificate that descriptively confirms the acquired skills in accordance with the PN-EN ISO 9001:2015 quality management system implemented at EMT-SYSTEMS Sp. z o.o., supervised and certified by TUV Nord Polska. More information
Discussion of the health and safety rules for the use of laboratories and training rooms as well as the rules for the safe use of equipment and machines during classes in laboratories intended for the course ‘Practical methods of manufacturing and evaluation of chemically hardened composite materials’
Presentation of the training program ‘Practical methods of manufacturing and evaluation of chemically hardened composite materials’
Production of composites by manual lamination, vacuum bag, infusion and light-RTM methods
Analysis of composite manufacturing processes based on the work performed, discussion of methods and production errors
Applying gel coats by hand - overview of the process and analysis of errors
Day 2
Production of composites by spraying with the use of an applicator (during the training, students will practice applying gel coats and spraying resin with fiber on the surface of the mold)
Discussion of the construction, principles of operation and maintenance of equipment for spraying resins and gel coats
Production of composites based on fiber preimpregnates using the non-autoclave method. Detailed description of the process rules
Day 3
Analysis of physicochemical and mechanical properties of resins and composites
Determination of basic physicochemical parameters of resins (viscosity, density, castability), reactivity (determination of gelation times, pot life, exothermic peak, etc.)
Determination of basic strength parameters (bending strength, tensile strength, impact strength) along with the temperature of deflection under load - HDT
Determination of the glass transition temperature and crosslinking energy using a differential scanning calorimeter - DSC
In addition to the substantive aspect, the comfort of our training participants is very important to us. We provide students with a climatic cafe and restaurant space, which is a place for refreshments and relaxation during breaks. We invite you to use the coffee bar and the modern massage chair!
During each training day, participants receive:
Unlimited access to the Cechownia Cafe coffee bar, serving tea and high-quality freshly ground coffee. The bar is equipped with:
NECTO Karisma - a professional espresso machine of Italian production.
THERMOPLAN BW 4 - a professional espresso machine made in Switzerland.
These are coffee machines used in the best coffee shops. According to your taste, we serve unique types of coffee - Cappuccino, Espresso, Americano, Caffe Latte and Turkish coffee. Training participants can also use unlimited sparkling and still water, juices and sweets.
Two-course dinner - a combination of traditional, home-made flavors with meals served in restaurants.
Until 4:00 PM in the cafe on the first floor you can also buy fresh sandwiches, cakes, sweet and salty snacks and cold drinks. After training - from 4:00 PM - we invite you to try the delicious dishes of the Cechownia Restaurant, prepared by the best chefs in Gliwice.
Zanim wyślesz formularz, upewnij się, że na dany termin są jeszcze dostępne miejsca.
Napisz do nas na czacie lub zadzwoń: 32 4111 000
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