S7-300/400
MITSUBISHI 
BM3
Pressure Equipment Directive (PED) requirements - 2014/68/UE
Course aims:
After completing the training, the participant:
- Knows the requirements related to the commissioning of pressure equipment with a maximum operating pressure exceeding 0.5 bar
- Understands the conformity assessment methodology applied to pressure equipment
Target group:
- Training dedicated to manufacturers and those introducing to the market and use of pressure products with a maximum working pressure higher than 0.5 bar
Course type
Open training
Course level
BM3
Duration
1 day
Prerequisites
General technical knowledge
Location
The Engineering Training Center or the client company
See the laboratory
See the laboratory
Dates
Terms, costs of participation, location and training program are being set individually with the customer
Schedule
day 1 h. 9.00 - 17.00
Price
Highlights
- Certyfikat ukończenia kursu w 2 językach – polskim i angielskim
- Educational aids: scripts
- Dostęp do fachowej literatury i czasopism branżowych (dot. szkoleń stacjonarnych)
- Materiały piśmiennicze np. notatnik, długopis (dot. szkoleń stacjonarnych)
- Kompleksową pomoc indywidualnie przydzielonych opiekunów kursu
- Karty Kursantów upoważniające do zniżek w wybranych gliwickich lokalach partnerskich (dot. szkoleń stacjonarnych)
Catering
Participants of training courses at our center receive unlimited access to the Cechownia Cafe coffee bar and a two-course lunch.
More information
More information
Contact
Closed trainings
This course is also available as a closed training where the dates, price, locations and the content is settled individually with the Client.
Certificate
After completing the training, each participant receives a personalized bilingual certificate that descriptively confirms the acquired skills in accordance with the PN-EN ISO 9001:2015 quality management system implemented at EMT-SYSTEMS Sp. z o.o., supervised and certified by TUV Nord Polska.
More information
More information
Accommodation
List of hotels near the training location
Please contact us on:
0048 32 4111 000
info@emt-systems.pl
should you have any questions on the course you have chosen
Course program
- Introduction - the purpose of using the conformity assessment guidelines
- Pressure Equipment Directive 2014/68/EU
- PED Directive (regulations of European and national law, scope of application of legal requirements)
- Definitions and terms used in the PED Directive
- Scope of application of the directive requirements
- Guidelines for the classification of pressure equipment, established on the basis of Directive 2014/68/EU
- Classification of pressure equipment
- Classification of fluids
- Guidelines for the application of classification principles (application of classification tables and graphs)
- Pressure Equipment Directive 2014/68/EU
- Characteristics of essential requirements in the field of safety
- Examples of essential requirements in the field of safety
- Conformity assessment procedures (characteristics of modules and conformity assessment procedures / guidelines for the selection of conformity assessment procedures / technical documentation used in the conformity assessment)
- Tasks and responsibilities of the manufacturer (CE marking, declaration of conformity, labelling of pressure equipment)
- New Legislative Framework Directives - amended requirements for participants in the distribution process (and placing on the market) of pressure devices and equipment
- Harmonized standards (issued in relation to the requirements of the PED directive)
- Characteristics of harmonised standards / practical possibilities of applying harmonised standards
- Principle of conformity presumption (purpose and possibilities of applying the principle of conformity presumption)
- Risk assessment in recognizing compliance with essential requirements
- The essence of risk requirements and the risk assessment process
- Acceptability of the applied technical solutions
- Risk assessment methodology
- Characteristics of irregularities occurring during the assessment of pressure equipment
- Characteristics of irregularities
- Scope of administrative proceedings against the manufacturer, importer and distributor
- Criminal and financial liability - liability for violation of conformity assessment requirements
- Summary, discussion
About us
Catering
In addition to the substantive aspect, the comfort of our training participants is very important to us. We provide students with a climatic cafe and restaurant space, which is a place for refreshments and relaxation during breaks. We invite you to use the coffee bar and the modern massage chair!
During each training day, participants receive:
During each training day, participants receive:
- Unlimited access to the Cechownia Cafe coffee bar, serving tea and high-quality freshly ground coffee. The bar is equipped with:
- NECTO Karisma - a professional espresso machine of Italian production.
- THERMOPLAN BW 4 - a professional espresso machine made in Switzerland.
- Two-course dinner - a combination of traditional, home-made flavors with meals served in restaurants.
